“Extracts manufacturing” typically refers to the process of extracting desirable components or compounds from raw materials, often plants or other organic matter, for use in various industries such as pharmaceuticals, cosmetics, food and beverage, and more.
This process involves various techniques such as distillation, solvent extraction, cold pressing, and steam distillation, depending on the type of extract desired and the properties of the raw material.
For example, in the pharmaceutical industry, extracts manufacturing might involve extracting active compounds from medicinal plants for use in medications. In the food industry, extracts manufacturing could involve extracting flavors or aromas from fruits, herbs, or spices for use in food products or beverages.
Quality control and adherence to regulations are crucial aspects of extracts manufacturing to ensure the purity, potency, and safety of the final products.